For Thanksgiving, I decided to make banana pudding & I wanted to share the recipe with everyone:
(2) Large Packs Vanilla Pudding
(3) Cups of Milk
(16 oz) Sour Cream
(16 oz) Whip Cream
Mix Vanilla Pudding Packs, Milk, Sour Cream, and Whip Cream into a bowl.
Then Pour and layer with chopped up bananas and vanilla wafers.
Set in fridge for Min. 30 mins to prepare before serving.